This is already a requirement for new permits but the Agency is now expanding this to existing permit holders as well. The risk assessment should specify the identified risks and propose potential mitigation strategies.
From the beginning of this month all operators were expected to have at least completed a climate change risk assessment. By 31 October 2026 the Agency will expect all permitted poultry farms to have appropriate climate change adaptation planning embedded into their management system.
While the NFU says it acknowledges the necessity of adapting to the impacts of climate change, it believes it’s essential for regulators to provide clarity to producers on any new standards and to ensure that there is no unnecessary administrative burden or additional cost.
An NFU spokesman said: “The NFU has been actively engaged in discussions with the EA regarding the changes. Our involvement has included highlighting the potential impact of these changes on poultry farmers, as well as working with the EA and AHDB to ensure the guidance is easy to use and implement.
“As a result, the EA has published revised guidance on its website, and a template risk assessment will shortly be available on AHDB’s website to help farmers comply with the requirement to carry out a climate change risk assessment.
“While any regulatory change can pose challenges, it’s crucial to recognise the potential benefits that may arise from enhanced environmental permitting standards. These changes can contribute to greater resilience in the face of climate change, improve environmental sustainability, and enhance the reputation of the poultry farming sector.”
